From the business
We specialize in breakfast. Our two signature dishes are the Wings & Waffle and the Katfish & Grits.
Established in 2001.
We are a kasual family style restaurant decorated with modern art, lush plants and wood tables. Located in Houston’s Midtown and Zagat rated, the breakfast klub has been recognized as one of the “best breakfast restaurants in the nation” by Good Morning America, USA Today, Esquire and Forbes Magazines, and acknowledged by the Houston Press 2011 Readers Choice as best breakfast and 2011 My Table Culinary Award winner for Best Breakfast Restaurant. the breakfast klub is central to Houston’s daily life…lokal politicos kome here to powwow; downtown lawyers and CEOs congregate and debate; families gather after church; university students kan kome in for an affordable meal and bottomless kups of coffee; Medical Center patients and visitors know they kan stop before or after appointments for healing treatments of the kulinary kind…the breakfast klub is a Houston institution and a destination spot for every visitor in every sense of the word.
Meet the Business Owner
Business owner information
The spirit and entrepreneurial mastermind behind the breakfast klub and Reggae Hut Café, Marcus Davis, is best known for his charismatic personality, authentic kustomer appreciation, and his tireless kommitment to the kommunities he serves. Applying “kommunity” as his guiding principle in his business and personal life, he has kreated one of the most phenomenal restaurant success stories in the country.
The koncept for the breakfast klub was born after Davis rekognized a void in the market for a unique breakfast restaurant serving signature items in a soulful, relaxed kommunity environment. He chose two of his favorite dishes from opposite ends of the country – “Katfish & Grits” from the East Coast and “Wings & Waffles” from the West Coast, and the rest is history.
Davis earned a Bachelor of Arts in Political Science at Texas Southern University.
3711 Travis St Houston, TX 77002